This clean recipe for mashed cauliflower is creamy and delicious, containers NO butter, and can be whipped up for a last minute side dish. Plus, it is 21 Day Fix approved.

Mashed Cauliflower

Ingredients:

16 oz cauliflower florets
2 tbsp Greek yogurt
2 tbsp goat cheese
1/4 tsp garlic powder
Fresh ground pepper, to taste

Directions:

Cook cauliflower until tender. Drain, return to pan, cover and allow to sit for 5 minutes.

Add cauliflower, Greek yogurt, goat cheese, and garlic powder to a food processor. Process until smooth and creamy.

Top with fresh ground pepper.

Depending on the size of your cauliflower, makes 2-4 servings.

21 Day Fix: portion out with your green container, I don’t worry about counting anything for the cheese or yogurt since it is such a small amount

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